4 APPETIZERS ARE INCLUDED WITH YOUR MANOR, DREAM AND FANTASY PACKAGES. A  DELICIOUS SEASONAL BRUSCHETTA IS INCLUDED AS WELL AS YOUR CHOICE OF 3 APPETIZERS:

MINI SHRIMP COCKTAIL IN CUCUMBER CUP

BACON WRAPPED PLUM

MINI ELOTE BOWL

SMOKED SALMON MOUSSE CUP

GLUTEN FREE WINE BISCUITS

THAI CHICKEN SATAY

PIMENTO CHEESE CROSTINI

Ask Your Painted Table Event Coordinator for a Complete List of Optional Appetizers

Appetizer Menus & Upgrade Options

APPETIZERS-BEEF

PETITE BEEF WELLINGTON

puff pastry wrapped around a tender filet mignon, mushroom duxell, fresh thyme, gorgonzola and finished with horseradish cream

FRENCH ONION SLIDERS

certified angus beef, caramelized onions, gruyere cheese with rosemary mayo

FRESNO FIG SLIDER

certified angus beef, blue cheese, fig jam, wilted arugula salad -served on toasted slider bun

CHIPOTLE STEAK SPRING ROLLS

adobo marinated flank steak fired grilled - served with chipotle cream, cilantro, red bell pepper and wrapped in rice paper

TRIO OF MINI TOSTADAS

gourmet mini tacos served as a variety of selections including chicken tinga, margarita chicken, chile verde, carne asada, seasoned black beans with a variety of salsas and sauces

KOREAN MINI TACOS

korean bulgogi beef served with house made kimchi, green onions, cilantro and served with our signature house made steamed bun tacos

APPETIZERS-LAMB

CANDIED LAMB POPS

racks of lamb marinated in olive oil, garlic, turbinado sugar and lavender, served with chimmi churri

CUMIN LAMB SKEWERS

slices of lamb rib eye marinated in olive oil, roasted cumin seeds, garlic and exotic spices served with pomegranate seeds, and cilantro yogurt dipping

sauce

MINI LAMB SLIDERS

leg of lamb ground with feta, fresh oregano, olives, garlic, preserved lemons served on toasted brioche bread and topped with a lemon caper

yogurt

PERSIAN LAMB SKEWER

skewered and marinated in house za'atar spice mix topped with red onion and zucchini - seared over open flame served with lemon chickpea dipping sauce

APPETIZERS-PORK

SWEET CORN CHILI VERDE TAMALITO

house made chili verde served over sweet corn tomalito, garnished with crumbled mexican cheese, onions and cilantro -

served in a small bowl with mini fork

PULLED PORK SWEET POTATO BISCUIT SLIDER

slow braised pork shoulder served on sweet potato biscuit with sweet and smokey house made bbq sauce, caramelized onions and house pickle

CRISPY PORK BELLY SUB or CRISPY PORK BELLY MINI TACOS

handmade mini sub buns stuffed with crispy pork belly topped with cilantro, pickled carrots, and handmade kimchee

tacos : crispy mini taco shell with pork belly, minced onions, cilantro and mexican cheese served with limes

SKEWERED TAI MEATBALLS

thai meatballs seasoned, glazed, and skewered with pickled red onion garnished with cilantro and green onion

HONEY GLAZED HAM SLIDER

sweet honey ham, bravo farms cheddar sage biscuit, honey mustard drizzle, and fresh arugula

APPETIZERS-POULTRY

WINGS

assorted flavors and styles of chicken wings featuring classic battered and fried wings, baked chorizo stuffed, baked espresso and bourbon, baked black pepper garlic, super crispy korean wings with sticky sweet sauce

CHICKEN AND WAFFLE SLIDER

sweet potato mash and a crunchy spicy chicken breast nugget - served open faced on a mini belgian waffle with a spicey maple syrup drizzle

CRISPY DUCK WINGS

sanger free range duck braised in exotic asian spices, battered and fried crispy, tossed in sweet and spicy sauce topped with cilantro and green

onions

PARMESAN DIJON CHICKEN SKEWERS

crispy bites of chicken crusted with parmesan cheese panko and fresh thyme - served with roasted red pepper coulis

CHICKEN WELLINGTONS

puff pastry filled with mushroom duxell, blue cheese, chicken breast, herbs - served with horseradish cream

TARRAGON CHICKEN CREAM PUFFS

our famous smoked almond tarragon chicken salad served in cute bite size cream puffs

CHOLOATE CHICKEN MOLE EMPANADAS

flakey crust, mild spiced chicken, smooth flavorful house made mole - served warm dusted with smoked paprika

CURRY POTATO CHICKEN SAMOSAS

a mix of curried potatoes and chicken baked and served with mango cilantro chutney

THAI CHICKEN SATAY

chicken thigh marinated in coconut milk, chili, cilantro, turmeric, and seasonings served with spicy and sweet thai peanut dipping sauce

MINI CHICKEN STREET TACOS

soft corn tortillas topped with traditional mexican flavors and toppings

CHILI JAM CHICKEN SKEWERS

marinated in toasted sesame oil and szechwan peppercorns - grilled and then tossed on our house made sweet and spicy chili jam

APPETIZERS-SEAFOOD

AHI TARTARE CONES

wonton cone filled with coconut milk rice, tuna tartare, in a sesame oil marinade and adorned with spouts

SMOKDE SALMON MOUSSE CUPS

smoked salmon prepared with cream cheese, dill and spices, and artfully placed in an edible- cucumber cup

*PRAWNS

prawns in a variety of options: oven roasted prawns with cocktail sauce, chili jam prawns, sambuca grilled prawns, and crispy sweet coconut prawns 

-ask about our prawns on the lawn-

MINI BEER BATTERED FISH POPS

chefs' choice fish battered with local beer, fried to perfection, served on a stick with sweet-n-spicy tartar sauce

LOBSTER ROLLS

house made soft mini rolls filled with sweet and delicious lobster meat, celery, dill and mayo

CALIFORNIA CAVIAR TOAST POINTS

hackle back sturgeon, caviar served with toast points, creme fraiche, white onions and dill

BACON WRAPPED SCALLOPS

scallops wrapped in bacon, seared in olive oil and brown butter - skewered and served with fried sage leaf and citrus sage pistachio pesto

CRAB CAKES

lump and claw crab meat perfectly blended with bell peppers, jalapeño, garlic and spices - formed with panko and fried on site in butter and olive oil - served with arugula aioli - sweet with a hint of spice

STAINED GLASS SALMON

salmon, walnut pesto, and cilantro leaf wrapped in rice paper, pan seared and then steamed

APPETIZERS-VEGETARIAN

STUFFED MUSHROOMS

the stuffed mushroom comes in a variety of styles: quinoa stuffed mushrooms. Also comes as braised oxtail stuffed mushrooms, italian

sausage stuffed mushrooms, and short ribs stuffed mushrooms

WILD MUSHROOM CREAM PUFF

hand blended wild mushroom pate stuffed in individual cream puffs

SOUP SHOOTERS

chilled soup shooters featured in flavors such as romesco, watercress, and the classic vichyssois -gluten free

ASSORTED CROSTINI

crostinis with spreads and toppings that include: roasted grape, herbed chèvre with tarragon, roasted compari tomatoes, grilled apricot with

whipped mint marscapone, and summer squash bruchetta

FRUIT AND CHEESE DISPLAY

a lavish display filled with savory cheeses and delicious fruits

TRIO OF DIPS AND CRACKERS

hand made crackers with your choice of three of the following dips: arugula aioli, salsa romesco, smoked pumpkin dip, hummus, roasted red beet and feta, mixed olive tapenade, roasted lemon chutney, and chimi churri

WINE BISCUIT

a piece that will compliment any wine choice

PIZZETAS

FRESNO FIG

the award winning fresno fig pizzetta has layers buffalo mozzarella, blue cheese, candied pecans, NAPA

crispy prociutto laved with buffalo mozzarella finished with shaved cantaloupe and chili oil -gluten free

FILET

filet cooked medium rare accompanied by mushrooms, balsamic onions,

buffalo mozzarella and finished with fresh thyme